Wednesday, July 3, 2013

Diebetes Food Routine.

In the beginning, this system will require that you to test your blood sugar a number times a day, as well as weigh and measure your food.
An example meal plan is shown below:

Breakfast

  • Porridge or wholegrain breakfast cereal (e.g. Branflakes, Weetabix) and/or
  • Wholemeal bread/toast/roll
  • Fruit - fresh or tinned without sugar.

Mid-Morning

  • Light Meal
  • Soup
  • Bread/toast/roll/baked potato/chapattis
  • Small portion lean meat, chicken, fish, eggs, cheese or baked beans.
  • Large portion salad or vegetables.
  • Fruit as main meal

    Mid-Afternoon

  • Main Meal
  • Soup, for example broth, lentil, vegetable
  • Small portion lean meat, chicken or fish
  • Potatoes, bread, pasta, rice or chapattis
  • Large portion vegetables or salad.
  • Fruit - fresh, stewed or tinned without sugar or
  • Unsweetened milk pudding or diet yoghurt

Bedtime

If you require a between meal and/or bedtime snack the following are appropriate.
  • Fresh fruit,
  • Diet yoghurt
  • Toast
  • Crackers
  • Two plain biscuits or
  • Wholemeal scone

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